Classic Ravioli

Our signature filled pasta.

Our signature filled pasta is characterized by its humble shape, practical production, and classic beauty. Also known as tortelli, they work best with soft fillings, allowing the fork to effortlessly cut through the pasta.

How we'd do it

A timeless and decadent classic: ricotta and spinach filled ravioli served with butter, sage, and parmigiano reggiano, or a beautiful tomato sauce.

Recommended Fillings

  • Ricotta and vegetable based fillings
  • Smooth and soft braises


Med 15g, Large 23g